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This sulfate-free conditioner is fortified with rice amino acids that seal the hair cuticle and lock out frizz-causing humidity. Tomato fruit ferment enhances moisture retention to support uniform curl formation. Ultra-hydrating shea butter and avocado oil enhance softness without weighing hair down. Formulation is 96% naturally derived, formulated 6-free™ and made with Briogeo's proprietary NOVA Complex®.
Rice amino acids: seal the hair cuticle to lock out frizz-inducing environmental moisture.
Mollis leaf extract and tomato fruit ferment: seal the cuticle for consistent curl formation and enhanced definition.
Shea butter: softens and hydrates curls with antioxidant-rich moisturizing agents.
Almond oil: enhances shine, softness, and texture of curls.
Formaldehydes, formaldehyde-releasing agents, phthalates, mineral oil, retinyl palmitate, oxybenzone 95, coal tar, hydroquinone, sulphates sls & sles, parabens, synthetic fragrance (less than 1%), triclocarban and triclosan.
After shampooing, apply and massage into the hair, ensuring an even application.
Leave in for up to two minutes before rinsing.
For extra moisture retention, rinse only lightly from the hair.
CAUTION: Discontinue use if irritation occurs.